Winery Mount Palomar - Nouveau

Winery Mount PalomarNouveau

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nouveau of Winery Mount Palomar is a red wine from the region of Temecula Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Nouveau from the Winery Mount Palomar

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nouveau of Winery Mount Palomar in the region of California is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Mount Palomar's Nouveau.

Winemaker
Peter Poole
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Nouveau - 2013
In the top 100 of of Temecula Valley wines
Average rating: 3.211100

The best vintages of Nouveau from Winery Mount Palomar are 2013

Informations about the Winery Mount Palomar

The winery offers 53 different wines.
Its wines get an average rating of 3.8.
It is in the top 45 of the best estates in the region
It is located in Temecula Valley in the region of California
Find the Winery Mount Palomar on Facebook and on Twitter

The Winery Mount Palomar is one of of the world's great estates. It offers 46 wines for sale in the of Temecula Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 2500 of of Temecula Valley wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Temecula Valley

The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

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A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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