The Château Moulin du Cadet is one of the best wineries to follow in Saint-Émilion Grand Cru.. It offers 2 wines for sale in of Saint-Émilion Grand Cru to come and discover on site or to buy online.
Looking for the best Château Moulin du Cadet wines in Saint-Émilion Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Château Moulin du Cadet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Moulin du Cadet wines with technical and enological descriptions.
How Château Moulin du Cadet wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, tajine of merguez and potatoes or grandma melanie's cassoulet.
On the nose the red wine of Château Moulin du Cadet. often reveals types of flavors of plum, black fruit or cherry and sometimes also flavors of oaky, earthy or blackberry. In the mouth the red wine of Château Moulin du Cadet. is a powerful with a nice balance between acidity and tannins.
Higher tier of Saint-Émilion on Bordeaux's right bank: velvety, complex reds dominated by Merlot (round, silky foundation with aromas of ripe plum, blackcurrant, violet, leather, chocolate and smoke) with spicy Cabernet Franc and structuring Cabernet Sauvignon. Fine tannins, balanced acidity, ages 3 to 30 years. Notes evolving toward tobacco, leather and chocolate at maturity. AOC stricter than Saint-Émilion (yields, minimum 12-month ageing, mandatory tasting panel).
Planning a wine route in the of Saint-Émilion Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Moulin du Cadet.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
