Winery Mosti Anselmo Cesare - Candia Dei Colli Apuani Vermentino La Bura

Winery Mosti Anselmo CesareCandia Dei Colli Apuani Vermentino La Bura

The Candia Dei Colli Apuani Vermentino La Bura of Winery Mosti Anselmo Cesare is a red wine from the region of Candia dei Colli Apuani of Toscane.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Candia Dei Colli Apuani Vermentino La Bura from the Winery Mosti Anselmo Cesare

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Candia Dei Colli Apuani Vermentino La Bura of Winery Mosti Anselmo Cesare in the region of Toscane is a powerful with a nice freshness.

Details and technical informations about Winery Mosti Anselmo Cesare's Candia Dei Colli Apuani Vermentino La Bura.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Mosti Anselmo Cesare

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Candia dei Colli Apuani in the region of Toscane

The Winery Mosti Anselmo Cesare is one of of the world's greatest estates. It offers 2 wines for sale in the of Candia dei Colli Apuani to come and discover on site or to buy online.

Top wine Toscane
In the top 150000 of of Italy wines
In the top 20000 of of Candia dei Colli Apuani wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Candia dei Colli Apuani

The wine region of Candia dei Colli Apuani is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Terre Apuane or the Domaine Vini Apuani - Roberto Castagnini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Candia dei Colli Apuani are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Candia dei Colli Apuani often reveals types of flavors of red fruit.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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