
Winery MosseNostromo Carignan
This wine generally goes well with beef and spicy food.

Wine flavors and olphactive analysis
On the nose the Nostromo Carignan of Winery Mosse in the region of Pays d'Oc often reveals types of flavors of earth, spices or black fruit.
Food and wine pairings with Nostromo Carignan
Pairings that work perfectly with Nostromo Carignan
Original food and wine pairings with Nostromo Carignan
The Nostromo Carignan of Winery Mosse matches generally quite well with dishes of beef or spicy food such as recipes of oxtail confit in red wine or red wine fondue.
Details and technical informations about Winery Mosse's Nostromo Carignan.
Discover the grape variety: Gaillard 157
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive profile. Now marginal, it survives in a few French heritage plots and is one of the old hybrids preserved in varietal collections for their genetic and historical interest. French white hybrid variety obtained in the 20th century, a disease-resistant crossing.
Last vintages of this wine
The best vintages of Nostromo Carignan from Winery Mosse are 2017
Informations about the Winery Mosse
The Winery Mosse is one of of the world's great estates. It offers 39 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.














