
Winery MosellandGustav Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Gustav Riesling Trocken from the Winery Moselland
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gustav Riesling Trocken of Winery Moselland in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Gustav Riesling Trocken
Pairings that work perfectly with Gustav Riesling Trocken
Original food and wine pairings with Gustav Riesling Trocken
The Gustav Riesling Trocken of Winery Moselland matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef stew, shrimp with cream and fettuccine or pork chops with curry and honey.
Details and technical informations about Winery Moselland's Gustav Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Gustav Riesling Trocken from Winery Moselland are 2018, 0, 2019
Informations about the Winery Moselland
The Winery Moselland is one of of the world's great estates. It offers 94 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Bouchy
See cabernet franc.














