Winery MortillaSolera Insolia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Solera Insolia from the Winery Mortilla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solera Insolia of Winery Mortilla in the region of Sicily is a powerful.
Food and wine pairings with Solera Insolia
Pairings that work perfectly with Solera Insolia
Original food and wine pairings with Solera Insolia
The Solera Insolia of Winery Mortilla matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood pastilla, salmon and goat cheese quiche or rillettes of sardines.
Details and technical informations about Winery Mortilla's Solera Insolia.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Mortilla
The Winery Mortilla is one of of the world's great estates. It offers 14 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
