Winery Mortilla - Carpe Diem Vigna Serravalle Cerasuolo di Vittoria

Winery MortillaCarpe Diem Vigna Serravalle Cerasuolo di Vittoria

The Carpe Diem Vigna Serravalle Cerasuolo di Vittoria of Winery Mortilla is a wine from the region of Cerasuolo di Vittoria of Sicily.
This wine generally goes well with
The Carpe Diem Vigna Serravalle Cerasuolo di Vittoria of the Winery Mortilla is in the top 0 of wines of Cerasuolo di Vittoria.

Details and technical informations about Winery Mortilla's Carpe Diem Vigna Serravalle Cerasuolo di Vittoria.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Informations about the Winery Mortilla

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Cerasuolo di Vittoria in the region of Sicily

The Winery Mortilla is one of of the world's great estates. It offers 14 wines for sale in the of Cerasuolo di Vittoria to come and discover on site or to buy online.

Top wine Sicily
In the top 250000 of of Italy wines
In the top 15000 of of Cerasuolo di Vittoria wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Cerasuolo di Vittoria

The wine region of Cerasuolo di Vittoria is located in the region of Vittoria of Sicile of Italy. Wineries and vineyards like the Domaine Avide or the Domaine COS produce mainly wines red and pink. The most planted grape varieties in the region of Cerasuolo di Vittoria are Nero d'Avola, Nerello mascalese and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo di Vittoria often reveals types of flavors of cherry, black currant or prune and sometimes also flavors of mint, tomatoes or stone.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.

Other wines of Winery Mortilla

See all wines from Winery Mortilla

Other wines of Cerasuolo di Vittoria

See the best wines from of Cerasuolo di Vittoria