Winery Mortilla - Carpe Diem Vittoria Rosso

Winery MortillaCarpe Diem Vittoria Rosso

The Carpe Diem Vittoria Rosso of Winery Mortilla is a wine from the region of Vittoria of Sicily.
This wine generally goes well with
The Carpe Diem Vittoria Rosso of the Winery Mortilla is in the top 0 of wines of Vittoria.

Details and technical informations about Winery Mortilla's Carpe Diem Vittoria Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Taraboussié

An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).

Informations about the Winery Mortilla

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Vittoria in the region of Sicily

The Winery Mortilla is one of of the world's greatest estates. It offers 14 wines for sale in the of Vittoria to come and discover on site or to buy online.

Top wine Sicily
In the top 150000 of of Italy wines
In the top 7500 of of Vittoria wines
In the top 350000 of wines
In the top 700000 wines of the world

The wine region of Vittoria

The wine region of Vittoria is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Judeka or the Domaine Gurrieri produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Vittoria are Nero d'Avola, Tannat and Grillo, they are then used in wines in blends or as a single variety. On the nose of Vittoria often reveals types of flavors of cherry, oak or thyme and sometimes also flavors of blood orange, sage or pomegranate.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Seeds

A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.

Other wines of Winery Mortilla

See all wines from Winery Mortilla

Other wines of Vittoria

See the best wines from of Vittoria