Winery Morgan Simpson Simpson McLaren Vale Basket Press Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Simpson McLaren Vale Basket Press Shiraz from the Winery Morgan Simpson
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Simpson McLaren Vale Basket Press Shiraz of Winery Morgan Simpson in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Simpson McLaren Vale Basket Press Shiraz
Pairings that work perfectly with Simpson McLaren Vale Basket Press Shiraz
Original food and wine pairings with Simpson McLaren Vale Basket Press Shiraz
The Simpson McLaren Vale Basket Press Shiraz of Winery Morgan Simpson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, lamb and coconut curry, african style or stuffed cabbage leaves.
Details and technical informations about Winery Morgan Simpson's Simpson McLaren Vale Basket Press Shiraz.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Informations about the Winery Morgan Simpson
The Winery Morgan Simpson is one of of the world's greatest estates. It offers 4 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
South Australia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
