
Winery Azienda Agricola MorellaMezzogiorno Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Mezzogiorno Bianco from the Winery Azienda Agricola Morella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mezzogiorno Bianco of Winery Azienda Agricola Morella in the region of Puglia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mezzogiorno Bianco of Winery Azienda Agricola Morella in the region of Puglia often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Mezzogiorno Bianco
Pairings that work perfectly with Mezzogiorno Bianco
Original food and wine pairings with Mezzogiorno Bianco
The Mezzogiorno Bianco of Winery Azienda Agricola Morella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels spanish style, quiche without pastry or tempura of vegetables and quick.
Details and technical informations about Winery Azienda Agricola Morella's Mezzogiorno Bianco.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Mezzogiorno Bianco from Winery Azienda Agricola Morella are 2018, 2017, 2016, 2019 and 2015.
Informations about the Winery Azienda Agricola Morella
The Winery Azienda Agricola Morella is one of of the world's greatest estates. It offers 10 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.














