Winery Azienda Agricola MorellaMezzogiorno Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Mezzogiorno Bianco from the Winery Azienda Agricola Morella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mezzogiorno Bianco of Winery Azienda Agricola Morella in the region of Pouilles is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mezzogiorno Bianco of Winery Azienda Agricola Morella in the region of Pouilles often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Mezzogiorno Bianco
Pairings that work perfectly with Mezzogiorno Bianco
Original food and wine pairings with Mezzogiorno Bianco
The Mezzogiorno Bianco of Winery Azienda Agricola Morella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), broccoli and blue cheese quiche without pastry or avocado verrine and quick.
Details and technical informations about Winery Azienda Agricola Morella's Mezzogiorno Bianco.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Mezzogiorno Bianco from Winery Azienda Agricola Morella are 2018, 2017, 2016, 2019 and 2015.
Informations about the Winery Azienda Agricola Morella
The Winery Azienda Agricola Morella is one of of the world's greatest estates. It offers 10 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
