Winery MontiriusMuse Papilles Côtes du Rhône Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Muse Papilles Côtes du Rhône Rosé from the Winery Montirius
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muse Papilles Côtes du Rhône Rosé of Winery Montirius in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Muse Papilles Côtes du Rhône Rosé
Pairings that work perfectly with Muse Papilles Côtes du Rhône Rosé
Original food and wine pairings with Muse Papilles Côtes du Rhône Rosé
The Muse Papilles Côtes du Rhône Rosé of Winery Montirius matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leeks with ham and béchamel sauce, salmon and spinach lasagna or shrimp and chorizo risotto.
Details and technical informations about Winery Montirius's Muse Papilles Côtes du Rhône Rosé.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Muse Papilles Côtes du Rhône Rosé from Winery Montirius are 2017
Informations about the Winery Montirius
The Winery Montirius is one of of the world's great estates. It offers 21 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
