
Winery Mont GravetGrande Cuvèe Premium Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Grande Cuvèe Premium Syrah of the Winery Mont Gravet is in the top 90 of wines of Languedoc-Roussillon.
Taste structure of the Grande Cuvèe Premium Syrah from the Winery Mont Gravet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Cuvèe Premium Syrah of Winery Mont Gravet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grande Cuvèe Premium Syrah
Pairings that work perfectly with Grande Cuvèe Premium Syrah
Original food and wine pairings with Grande Cuvèe Premium Syrah
The Grande Cuvèe Premium Syrah of Winery Mont Gravet matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), salmon and spinach lasagna or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Mont Gravet's Grande Cuvèe Premium Syrah.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Grande Cuvèe Premium Syrah from Winery Mont Gravet are 2017, 2018, 2013, 2016 and 2015.
Informations about the Winery Mont Gravet
The Winery Mont Gravet is one of of the world's greatest estates. It offers 20 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.














