
Winery Montes ToscaniniReserva Familiar Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Reserva Familiar Syrah
Pairings that work perfectly with Reserva Familiar Syrah
Original food and wine pairings with Reserva Familiar Syrah
The Reserva Familiar Syrah of Winery Montes Toscanini matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional hungarian goulash, rack of lamb with antiboise sauce or seafood pastilla.
Details and technical informations about Winery Montes Toscanini's Reserva Familiar Syrah.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Reserva Familiar Syrah from Winery Montes Toscanini are 2018, 2016, 0, 2019 and 2015.
Informations about the Winery Montes Toscanini
The Winery Montes Toscanini is one of of the world's greatest estates. It offers 45 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














