Winery Montes ToscaniniCarlos Montes Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Carlos Montes Merlot
Pairings that work perfectly with Carlos Montes Merlot
Original food and wine pairings with Carlos Montes Merlot
The Carlos Montes Merlot of Winery Montes Toscanini matches generally quite well with dishes of beef or game (deer, venison) such as recipes of spaghetti with beef balls or aiguillette of duck normandy style.
Details and technical informations about Winery Montes Toscanini's Carlos Montes Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Carlos Montes Merlot from Winery Montes Toscanini are 2013, 0, 2016
Informations about the Winery Montes Toscanini
The Winery Montes Toscanini is one of of the world's great estates. It offers 45 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
