Winery Monte TondoRomeo V Limited Edition Rosso Veronese
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Romeo V Limited Edition Rosso Veronese from the Winery Monte Tondo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Romeo V Limited Edition Rosso Veronese of Winery Monte Tondo in the region of Vénétie is a powerful.
Wine flavors and olphactive analysis
On the nose the Romeo V Limited Edition Rosso Veronese of Winery Monte Tondo in the region of Vénétie often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Romeo V Limited Edition Rosso Veronese
Pairings that work perfectly with Romeo V Limited Edition Rosso Veronese
Original food and wine pairings with Romeo V Limited Edition Rosso Veronese
The Romeo V Limited Edition Rosso Veronese of Winery Monte Tondo matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, tuscan pastachute or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Monte Tondo's Romeo V Limited Edition Rosso Veronese.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Romeo V Limited Edition Rosso Veronese from Winery Monte Tondo are 2013
Informations about the Winery Monte Tondo
The Winery Monte Tondo is one of of the world's greatest estates. It offers 30 wines for sale in the of Rosso Veronese to come and discover on site or to buy online.
The wine region of Rosso Veronese
The wine region of Rosso Veronese is located in the region of Verona of Vénétie of Italy. Wineries and vineyards like the Domaine Bussola or the Domaine Fratelli Vogadori produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rosso Veronese are Corvina, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso Veronese often reveals types of flavors of cherry, orange or vegetal and sometimes also flavors of microbio, banana or mango.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
