Winery Montcalmès - Coteaux du Languedoc Blanc

Winery MontcalmèsCoteaux du Languedoc Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Coteaux du Languedoc Blanc of Winery Montcalmès is a white wine from the region of Languedoc of Languedoc-Roussillon.
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Coteaux du Languedoc Blanc of the Winery Montcalmès is in the top 60 of wines of Languedoc.

Taste structure of the Coteaux du Languedoc Blanc from the Winery Montcalmès

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Coteaux du Languedoc Blanc of Winery Montcalmès in the region of Languedoc-Roussillon is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

leather, honey

Wine with oak taste

oak, butter

Wine with spices taste

savory, pepper

Wine with microbio taste

cream

Wine with floral taste

honeysuckle

On the nose the Coteaux du Languedoc Blanc of Winery Montcalmès in the region of Languedoc-Roussillon often reveals types of flavors of oaky, vegetal or dried fruit and sometimes also flavors of floral, black fruit or red fruit.

Details and technical informations about Winery Montcalmès's Coteaux du Languedoc Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Coteaux du Languedoc Blanc - 2016
In the top 60 of of Languedoc wines
Average rating: 4.211110
Coteaux du Languedoc Blanc - 2015
In the top 60 of of Languedoc wines
Average rating: 4.211110
Coteaux du Languedoc Blanc - 2014
In the top 60 of of Languedoc wines
Average rating: 411110
Coteaux du Languedoc Blanc - 2013
In the top 60 of of Languedoc wines
Average rating: 4.211110
Coteaux du Languedoc Blanc - 2012
In the top 60 of of Languedoc wines
Average rating: 4.111110
Coteaux du Languedoc Blanc - 2011
In the top 60 of of Languedoc wines
Average rating: 3.911110
Coteaux du Languedoc Blanc - 2010
In the top 60 of of Languedoc wines
Average rating: 3.911110

The best vintages of Coteaux du Languedoc Blanc from Winery Montcalmès are 2004, 2016, 2015, 2013 and 2012.

Informations about the Winery Montcalmès

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Montcalmès is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 5000 of of France wines
In the top 65 of of Languedoc wines
In the top 3500 of white wines
In the top 20000 wines of the world

The wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Rough

Wine without finesse with rough tannins.

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