Winery Mont VentouxEveil Viognier - Chardonnay
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Eveil Viognier - Chardonnay from the Winery Mont Ventoux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eveil Viognier - Chardonnay of Winery Mont Ventoux in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Eveil Viognier - Chardonnay
Pairings that work perfectly with Eveil Viognier - Chardonnay
Original food and wine pairings with Eveil Viognier - Chardonnay
The Eveil Viognier - Chardonnay of Winery Mont Ventoux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of traditional flemish carbonades, salmon and spinach lasagna or fondue savoyarde style.
Details and technical informations about Winery Mont Ventoux's Eveil Viognier - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Eveil Viognier - Chardonnay from Winery Mont Ventoux are 2018
Informations about the Winery Mont Ventoux
The Winery Mont Ventoux is one of of the world's great estates. It offers 130 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).