Winery Mont RubíDurona Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Durona Tinto from the Winery Mont Rubí
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durona Tinto of Winery Mont Rubí in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Durona Tinto of Winery Mont Rubí in the region of Catalogne often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of apples, earthy or blackberry.
Food and wine pairings with Durona Tinto
Pairings that work perfectly with Durona Tinto
Original food and wine pairings with Durona Tinto
The Durona Tinto of Winery Mont Rubí matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, lasagna bolognese express or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Mont Rubí's Durona Tinto.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Durona Tinto from Winery Mont Rubí are 2008, 2010, 2009, 2015 and 2006.
Informations about the Winery Mont Rubí
The Winery Mont Rubí is one of of the world's greatest estates. It offers 32 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
