Château Mont-PératLes Amants Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Les Amants Rosé
Pairings that work perfectly with Les Amants Rosé
Original food and wine pairings with Les Amants Rosé
The Les Amants Rosé of Château Mont-Pérat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, lamb chops with lemon and herbs or rib steak, tomato sauce, peppers..
Details and technical informations about Château Mont-Pérat's Les Amants Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Amants Rosé from Château Mont-Pérat are 2014, 2008, 2012
Informations about the Château Mont-Pérat
The Château Mont-Pérat is one of of the world's great estates. It offers 19 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
