Winery Monsoon ValleyHua Hin Hills Vineyard Blanc de Blancs Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Hua Hin Hills Vineyard Blanc de Blancs Brut of the Winery Monsoon Valley is in the top 20 of wines of Thailand and in the top 20 of wines of Chao Praya Delta.
Food and wine pairings with Hua Hin Hills Vineyard Blanc de Blancs Brut
Pairings that work perfectly with Hua Hin Hills Vineyard Blanc de Blancs Brut
Original food and wine pairings with Hua Hin Hills Vineyard Blanc de Blancs Brut
The Hua Hin Hills Vineyard Blanc de Blancs Brut of Winery Monsoon Valley matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of indian chicken (simplified korma), lamb with okra sauce or apple pie.
Details and technical informations about Winery Monsoon Valley's Hua Hin Hills Vineyard Blanc de Blancs Brut.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Hua Hin Hills Vineyard Blanc de Blancs Brut from Winery Monsoon Valley are 0, 2011, 2012
Informations about the Winery Monsoon Valley
The Winery Monsoon Valley is one of of the world's great estates. It offers 27 wines for sale in the of Chao Praya Delta to come and discover on site or to buy online.
The wine region of Chao Praya Delta
Unique tropical Thai vineyard on the Chao Phraya delta, vines planted on rectangular islets separated by canoe canals. Tropical climate allows two harvests a year. Malaga Blanc is the local white signature: aromatic with fresh grape, flowers, citrus and a musky hint. Pokdum (local mutation) produces a supple red with red fruits and spice.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
