The Winery Монастырская Трапеза is one of the largest wineries in the world. It offers 4 wines for sale in of Stavropol to come and discover on site or to buy online.
Looking for the best Winery Монастырская Трапеза wines in Stavropol among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Монастырская Трапеза wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Монастырская Трапеза wines with technical and enological descriptions.
How Winery Монастырская Трапеза wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken blanquette, english tuna croque-monsieur or mussels with rosemary and barbecue.
The wine region of Stavropol of Russia. Wineries and vineyards like the Domaine Винзавод Надежда (Vinzavod Nadezhda) or the Domaine Монастырская Трапеза produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Stavropol are Saperavi, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. We currently count 8 estates and châteaux in the of Stavropol, producing 27 different wines in conventional, organic and biodynamic agriculture.
The wines of Stavropol go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
How Winery Монастырская Трапеза wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, moroccan lamb shoulder or quick duck breast with honey.
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Planning a wine route in the of Stavropol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Монастырская Трапеза.
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
