The Winery Батрак (Batrak) of Stavropol

The Winery Батрак (Batrak) is one of the best wineries to follow in Stavropol.. It offers 23 wines for sale in of Stavropol to come and discover on site or to buy online.
Looking for the best Winery Батрак (Batrak) wines in Stavropol among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Батрак (Batrak) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Батрак (Batrak) wines with technical and enological descriptions.
How Winery Батрак (Batrak) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, mouse of lamb with honey and thyme or crab matoutou.
The wine region of Stavropol of Russia. Wineries and vineyards like the Domaine Винзавод Надежда (Vinzavod Nadezhda) or the Domaine Монастырская Трапеза produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Stavropol are Saperavi, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. We currently count 8 estates and châteaux in the of Stavropol, producing 27 different wines in conventional, organic and biodynamic agriculture.
The wines of Stavropol go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
How Winery Батрак (Batrak) wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of hawaiian pizza or express kiwi and chocolate tartlet.
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
How Winery Батрак (Batrak) wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with lemon sauce, tomatoes stuffed with sausage meat or wild rabbit with cider.
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
Planning a wine route in the of Stavropol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Батрак (Batrak).
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.