
Winery Molnár BorházPaulus Selection Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Paulus Selection Red of the Winery Molnár Borház is in the top 80 of wines of Mór.

Food and wine pairings with Paulus Selection Red
Pairings that work perfectly with Paulus Selection Red
Original food and wine pairings with Paulus Selection Red
The Paulus Selection Red of Winery Molnár Borház matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, mouse of lamb with honey and thyme or duckling with bigarrade.
Details and technical informations about Winery Molnár Borház's Paulus Selection Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Molnár Borház
The Winery Molnár Borház is one of of the world's great estates. It offers 38 wines for sale in the of Mór to come and discover on site or to buy online.
The wine region of Mór
Northwest Hungarian region between Vértes and Bakony, vineyards cited since the 14th c. , limestone and loess soils, continental climate. Ezerjó exclusive signature white king ('thousand benefits', indigenous): dry and taut with citrus, green apple, fresh herbs, white flowers and mineral touch, lively acidity and structured palate. Leányka floral, Tramini spiced (rose, lychee) and ample Chardonnay as complement.
The wine region of Észak-Dunántúl
Northern Transdanubia wine region (northern Hungary) grouping Etyek-Buda, Neszmély, Mór and Pannonhalma, with limestone and volcanic soils at Mór. Nearly exclusively white wines: Olaszrizling (Welschriesling) ample with apple, citrus, almond and honeyed touch. Opulent Chardonnay, lively Sauvignon Blanc, floral Tramini and fragrant Muscat Ottonel. Ezerjó generous on volcanic soils.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














