The Winery Molnár Borház is one of the largest wineries in the world. It offers 57 wines for sale in of Mór to come and discover on site or to buy online.
Looking for the best Winery Molnár Borház wines in Mór among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Molnár Borház wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Molnár Borház wines with technical and enological descriptions.
How Winery Molnár Borház wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, lasagne with two salmons or vegan leek and tofu quiche.
On the nose the white wine of Winery Molnár Borház. often reveals types of flavors of microbio, tree fruit or tropical fruit and sometimes also flavors of earth, citrus fruit or vegetal.
The wine region of Mór is located in the region of Észak-Dunántúl of Hungary. Wineries and vineyards like the Domaine Molnár Borház or the Domaine Molnár Borház produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Mór are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mór often reveals types of flavors of tree fruit, floral or microbio and sometimes also flavors of tropical fruit, earth or citrus fruit.
We currently count 8 estates and châteaux in the of Mór, producing 71 different wines in conventional, organic and biodynamic agriculture. The wines of Mór go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Winery Molnár Borház wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of autumn beef bourguignon, roast pork with onions and honey or traditional welsh dark beer.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Molnár Borház wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, lamb tagine with vegetables and preserved lemons or duck legs with honey and orange.
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
How Winery Molnár Borház wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Molnár Borház. often reveals types of flavors of tree fruit, tropical fruit.
Planning a wine route in the of Mór? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Molnár Borház.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
