Winery MocenMontestrella Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montestrella Tempranillo from the Winery Mocen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montestrella Tempranillo of Winery Mocen in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Montestrella Tempranillo
Pairings that work perfectly with Montestrella Tempranillo
Original food and wine pairings with Montestrella Tempranillo
The Montestrella Tempranillo of Winery Mocen matches generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, lamb keftas or stuffed quails.
Details and technical informations about Winery Mocen's Montestrella Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Montestrella Tempranillo from Winery Mocen are 2003, 0
Informations about the Winery Mocen
The Winery Mocen is one of of the world's great estates. It offers 32 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
