MJG BRIU - Domaine de VézianMuscat Sec
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Muscat Sec from the MJG BRIU - Domaine de Vézian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscat Sec of MJG BRIU - Domaine de Vézian in the region of Pays d'Oc is a .
Food and wine pairings with Muscat Sec
Pairings that work perfectly with Muscat Sec
Original food and wine pairings with Muscat Sec
The Muscat Sec of MJG BRIU - Domaine de Vézian matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pumpkin and courgette lasagne, quiche with bacon and gruyère cheese or stuffed artichoke.
Details and technical informations about MJG BRIU - Domaine de Vézian's Muscat Sec.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Informations about the MJG BRIU - Domaine de Vézian
The MJG BRIU - Domaine de Vézian is one of of the world's great estates. It offers 77 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
