MJG BRIU - Domaine de Vézian - Charpentier Rosé

MJG BRIU - Domaine de VézianCharpentier Rosé

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Charpentier Rosé of MJG BRIU - Domaine de Vézian is a pink wine from the region of Côtes Catalanes of Pays d'Oc.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Charpentier Rosé from the MJG BRIU - Domaine de Vézian

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Charpentier Rosé of MJG BRIU - Domaine de Vézian in the region of Pays d'Oc is a powerful with a nice freshness.

Details and technical informations about MJG BRIU - Domaine de Vézian's Charpentier Rosé.

Winemaker
Guy Briu
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Vidoc

A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Charpentier Rosé - 2016
In the top 100 of of Côtes Catalanes wines
Average rating: 3.911110
Charpentier Rosé - 2015
In the top 100 of of Côtes Catalanes wines
Average rating: 3.311100
Charpentier Rosé - 2014
In the top 100 of of Côtes Catalanes wines
Average rating: 3.61110.50
Charpentier Rosé - 2013
In the top 100 of of Côtes Catalanes wines
Average rating: 3.311100

The best vintages of Charpentier Rosé from MJG BRIU - Domaine de Vézian are 2016, 2014, 2015, 2013

Informations about the MJG BRIU - Domaine de Vézian

The winery offers 71 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Côtes Catalanes in the region of Pays d'Oc
Find the MJG BRIU - Domaine de Vézian on Facebook

The MJG BRIU - Domaine de Vézian is one of of the world's greatest estates. It offers 77 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 75000 of of France wines
In the top 8500 of of Côtes Catalanes wines
In the top 9500 of pink wines
In the top 300000 wines of the world

The wine region of Côtes Catalanes

The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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