Winery Misty CoveLandmark Series Grüner Veltliner
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Landmark Series Grüner Veltliner of Winery Misty Cove in the region of South Island often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Landmark Series Grüner Veltliner
Pairings that work perfectly with Landmark Series Grüner Veltliner
Original food and wine pairings with Landmark Series Grüner Veltliner
The Landmark Series Grüner Veltliner of Winery Misty Cove matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna flan with leek coulis, spaghetti with clams or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Misty Cove's Landmark Series Grüner Veltliner.
Discover the grape variety: César
César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Landmark Series Grüner Veltliner from Winery Misty Cove are 2016, 2019, 2020, 0 and 2018.
Informations about the Winery Misty Cove
The Winery Misty Cove is one of of the world's great estates. It offers 38 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
