Winery Misty CoveElla Maria Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ella Maria Sauvignon Blanc from the Winery Misty Cove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ella Maria Sauvignon Blanc of Winery Misty Cove in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ella Maria Sauvignon Blanc of Winery Misty Cove in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ella Maria Sauvignon Blanc
Pairings that work perfectly with Ella Maria Sauvignon Blanc
Original food and wine pairings with Ella Maria Sauvignon Blanc
The Ella Maria Sauvignon Blanc of Winery Misty Cove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., quiche with bacon and gruyère cheese or zucchini and goat cheese fondue.
Details and technical informations about Winery Misty Cove's Ella Maria Sauvignon Blanc.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Ella Maria Sauvignon Blanc from Winery Misty Cove are 2012, 2018, 2014, 2015 and 2013.
Informations about the Winery Misty Cove
The Winery Misty Cove is one of of the world's greatest estates. It offers 32 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
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The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
