
Winery Misty CoveA Fish Named Fred Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the A Fish Named Fred Sauvignon Blanc from the Winery Misty Cove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Fish Named Fred Sauvignon Blanc of Winery Misty Cove in the region of South Island is a with a nice freshness.
Food and wine pairings with A Fish Named Fred Sauvignon Blanc
Pairings that work perfectly with A Fish Named Fred Sauvignon Blanc
Original food and wine pairings with A Fish Named Fred Sauvignon Blanc
The A Fish Named Fred Sauvignon Blanc of Winery Misty Cove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of flambéed prawns, quiche without pastry, courgette and blue cheese or pizza with goat cheese, tomatoes and bacon.
Details and technical informations about Winery Misty Cove's A Fish Named Fred Sauvignon Blanc.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of A Fish Named Fred Sauvignon Blanc from Winery Misty Cove are 2017, 0
Informations about the Winery Misty Cove
The Winery Misty Cove is one of of the world's great estates. It offers 38 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














