Winery Miroslav HabrinaVeltlínské Zelené
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Veltlínské Zelené
Pairings that work perfectly with Veltlínské Zelené
Original food and wine pairings with Veltlínské Zelené
The Veltlínské Zelené of Winery Miroslav Habrina matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of soft and inexpensive pasta gratin, quick smoked salmon croque-monsieur or pike quenelles with lobster bisque sauce.
Details and technical informations about Winery Miroslav Habrina's Veltlínské Zelené.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Veltlínské Zelené from Winery Miroslav Habrina are 0
Informations about the Winery Miroslav Habrina
The Winery Miroslav Habrina is one of of the world's great estates. It offers 13 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
