Bodegas de MirabelPagos de Mirabel Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pagos de Mirabel Tinto from the Bodegas de Mirabel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pagos de Mirabel Tinto of Bodegas de Mirabel in the region of Estrémadure is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pagos de Mirabel Tinto of Bodegas de Mirabel in the region of Estrémadure often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Pagos de Mirabel Tinto
Pairings that work perfectly with Pagos de Mirabel Tinto
Original food and wine pairings with Pagos de Mirabel Tinto
The Pagos de Mirabel Tinto of Bodegas de Mirabel matches generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, pasta with boursin or lamb chops with spanish sauce.
Details and technical informations about Bodegas de Mirabel's Pagos de Mirabel Tinto.
Discover the grape variety: Sagrantino
Monumental, intensely colored reds with a deep dark ruby robe, the world's most powerful tannins and a dense palate, with signature aromas of ripe black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs, leather and balsamic notes. Exceptional ageing potential. The undisputed star of Sagrantino di Montefalco DOCG, one of Italy's great reds. Indigenous Italian variety from Umbria, grown almost exclusively around Montefalco.
Last vintages of this wine
The best vintages of Pagos de Mirabel Tinto from Bodegas de Mirabel are 2015, 0
Informations about the Bodegas de Mirabel
The Bodegas de Mirabel is one of of the world's greatest estates. It offers 4 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
