Bodegas de MirabelTribel de Mirabel
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tribel de Mirabel from the Bodegas de Mirabel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tribel de Mirabel of Bodegas de Mirabel in the region of Estrémadure is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tribel de Mirabel
Pairings that work perfectly with Tribel de Mirabel
Original food and wine pairings with Tribel de Mirabel
The Tribel de Mirabel of Bodegas de Mirabel matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, pasta romantica or pork tenderloin with mushroom sauce.
Details and technical informations about Bodegas de Mirabel's Tribel de Mirabel.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Tribel de Mirabel from Bodegas de Mirabel are 2014, 2015, 0, 2008 and 2009.
Informations about the Bodegas de Mirabel
The Bodegas de Mirabel is one of of the world's greatest estates. It offers 4 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
