
Domaine des MiquettesMadloba
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Madloba of the Domaine des Miquettes is in the top 20 of wines of Saint-Joseph.

Taste structure of the Madloba from the Domaine des Miquettes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madloba of Domaine des Miquettes in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Madloba of Domaine des Miquettes in the region of Rhone Valley often reveals types of flavors of earthy, pepper or orange and sometimes also flavors of earth, spices or citrus fruit.
Food and wine pairings with Madloba
Pairings that work perfectly with Madloba
Original food and wine pairings with Madloba
The Madloba of Domaine des Miquettes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), grilled leg of lamb marinated in aromatic oil or rabbit with kriek and cherries.
Details and technical informations about Domaine des Miquettes's Madloba.
Discover the grape variety: Black Monukka
Table grape with long bunches and elongated seedless (pipless) blue-black berries, thin skin and crunchy sweet flesh, with a soft, fruity flavour. Very rarely vinified. Grown in Central Asia, the Mediterranean, California and South Africa for fresh consumption, also used for premium raisins. Very old seedless black table grape variety, probably originating from Central Asia.
Last vintages of this wine
The best vintages of Madloba from Domaine des Miquettes are 2015, 2016, 2018, 2013 and 2014.
Informations about the Domaine des Miquettes
The Domaine des Miquettes is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.













