Winery MiottoRive di Colbertaldo Valdobbiadene Brut Nature
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rive di Colbertaldo Valdobbiadene Brut Nature from the Winery Miotto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rive di Colbertaldo Valdobbiadene Brut Nature of Winery Miotto in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Rive di Colbertaldo Valdobbiadene Brut Nature
Pairings that work perfectly with Rive di Colbertaldo Valdobbiadene Brut Nature
Original food and wine pairings with Rive di Colbertaldo Valdobbiadene Brut Nature
The Rive di Colbertaldo Valdobbiadene Brut Nature of Winery Miotto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with vongoles (flat clams), quiche lorraine or mini burgers.
Details and technical informations about Winery Miotto's Rive di Colbertaldo Valdobbiadene Brut Nature.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Rive di Colbertaldo Valdobbiadene Brut Nature from Winery Miotto are 2018
Informations about the Winery Miotto
The Winery Miotto is one of of the world's greatest estates. It offers 10 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)