Winery Minkov BrothersTradition Rosé

Pink wine of Thracian Valley of Bulgaria

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tradition Rosé of Winery Minkov Brothers is a pink wine from the region of Thracian Valley.
This wine generally goes well with

Details and technical informations about Winery Minkov Brothers's Tradition Rosé.

Winery

Winery Minkov Brothers

Grape varieties

Region/Great wine region

Thracian Valley

Country

Bulgaria

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Melon blanc et rouge

Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Tradition Rosé - 2011

In the top 100 of of Thracian Valley wines

Average rating: 3.6

Tradition Rosé - 2009

In the top 100 of of Thracian Valley wines

Average rating: 3.4

Tradition Rosé - 0

In the top 100 of of Thracian Valley wines

Average rating: 3.5

The best vintages of Tradition Rosé from Winery Minkov Brothers are 2011, 0, 2009

Informations about the Winery Minkov Brothers

The winery offers 64 different wines.

Its wines get an average rating of 3.6.

It is in the top 45 of the best estates in the region

It is located in Thracian Valley

The Winery Minkov Brothers is one of of the world's great estates. It offers 54 wines for sale in the of Thracian Valley to come and discover on site or to buy online.

In the top 1500 of of Bulgaria wines

In the top 950 of of Thracian Valley wines

In the top 25000 of pink wines

In the top 550000 wines of the world

The wine region of Thracian Valley

Thracian Lowlands is a wine region in the South of Bulgaria. It one of two PGI designations for Bulgarian wine recognized for export into the EU. The other is Danubian Plains. Both were introduced in 2007 as Part of Bulgaria's preparations for joining the EU.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.