Winery Minkov BrothersTradition Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Tradition Cabernet Sauvignon of the Winery Minkov Brothers is in the top 60 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Tradition Cabernet Sauvignon of Winery Minkov Brothers in the region of Thracian Valley often reveals types of flavors of cherry, red currant or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Tradition Cabernet Sauvignon
Pairings that work perfectly with Tradition Cabernet Sauvignon
Original food and wine pairings with Tradition Cabernet Sauvignon
The Tradition Cabernet Sauvignon of Winery Minkov Brothers matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork chops with potatoes, marinated lamb chops (honey, worcestershire sauce, olive oil) or roast doe in the oven.
Details and technical informations about Winery Minkov Brothers's Tradition Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tradition Cabernet Sauvignon from Winery Minkov Brothers are 2013, 2016, 2017, 2011 and 2015.
Informations about the Winery Minkov Brothers
The Winery Minkov Brothers is one of of the world's greatest estates. It offers 54 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
News related to this wine
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
The word of the wine: Bouchy
See cabernet franc.