
Bodegas MileniumMaestra Semi Sweet Red Blend
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maestra Semi Sweet Red Blend from the Bodegas Milenium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maestra Semi Sweet Red Blend of Bodegas Milenium in the region of Vinos de Pago is a powerful.
Food and wine pairings with Maestra Semi Sweet Red Blend
Pairings that work perfectly with Maestra Semi Sweet Red Blend
Original food and wine pairings with Maestra Semi Sweet Red Blend
The Maestra Semi Sweet Red Blend of Bodegas Milenium matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, chinese bowl or sauté of veal with tomato.
Details and technical informations about Bodegas Milenium's Maestra Semi Sweet Red Blend.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Maestra Semi Sweet Red Blend from Bodegas Milenium are 0
Informations about the Bodegas Milenium
The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














