
Bodegas MileniumAgarimo
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Agarimo from the Bodegas Milenium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Agarimo of Bodegas Milenium in the region of Vinos de Pago is a powerful.
Food and wine pairings with Agarimo
Pairings that work perfectly with Agarimo
Original food and wine pairings with Agarimo
The Agarimo of Bodegas Milenium matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, succulent and easy to make beef lasagna or potjevleesch (meat in a pot).
Details and technical informations about Bodegas Milenium's Agarimo.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Agarimo from Bodegas Milenium are 2018, 0
Informations about the Bodegas Milenium
The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














