Winery Miguel TorresCordillera Reserva Privada
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cordillera Reserva Privada
Pairings that work perfectly with Cordillera Reserva Privada
Original food and wine pairings with Cordillera Reserva Privada
The Cordillera Reserva Privada of Winery Miguel Torres matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, lamb shoulder cooked for 5 hours or chicken with rice and curry cream.
Details and technical informations about Winery Miguel Torres's Cordillera Reserva Privada.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cordillera Reserva Privada from Winery Miguel Torres are 2011, 2005, 0, 2007 and 2013.
Informations about the Winery Miguel Torres
The Winery Miguel Torres is one of of the world's great estates. It offers 220 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
