
Winery Micro Bio (MicroBio)Rvfian Rvfete
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rvfian Rvfete from the Winery Micro Bio (MicroBio)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rvfian Rvfete of Winery Micro Bio (MicroBio) in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rvfian Rvfete of Winery Micro Bio (MicroBio) in the region of Castille-et-Léon often reveals types of flavors of earth, spices or red fruit.
Food and wine pairings with Rvfian Rvfete
Pairings that work perfectly with Rvfian Rvfete
Original food and wine pairings with Rvfian Rvfete
The Rvfian Rvfete of Winery Micro Bio (MicroBio) matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, salmon and spinach lasagna or capon stuffed with morels.
Details and technical informations about Winery Micro Bio (MicroBio)'s Rvfian Rvfete.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rvfian Rvfete from Winery Micro Bio (MicroBio) are 2017, 2013, 0, 2016 and 2015.
Informations about the Winery Micro Bio (MicroBio)
The Winery Micro Bio (MicroBio) is one of of the world's greatest estates. It offers 36 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.














