Winery Micro Bio (MicroBio)Correcaminos Rosé
Pink wine
This wine is composed of 100% of the grape variety Shiraz/Syrah.
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Correcaminos Rosé of Winery Micro Bio (MicroBio) in the region of Castille-et-Léon often reveals types of flavors of vegetal, tree fruit or red fruit.
Food and wine pairings with Correcaminos Rosé
Pairings that work perfectly with Correcaminos Rosé
Original food and wine pairings with Correcaminos Rosé
The Correcaminos Rosé of Winery Micro Bio (MicroBio) matches generally quite well with dishes of beef, lamb or pork such as recipes of german recipe for marinated meat: sauerbraten, fillet of lamb in potato dressing or rabbit with hunter's sauce.
Details and technical informations about Winery Micro Bio (MicroBio)'s Correcaminos Rosé.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Correcaminos Rosé from Winery Micro Bio (MicroBio) are 2016, 2018, 2017, 0 and 2019.
Informations about the Winery Micro Bio (MicroBio)
The Winery Micro Bio (MicroBio) is one of of the world's great estates. It offers 36 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
