The Winery Mickael Lachaud of Beaujolais

Winery Mickael Lachaud - Coeur de Granit Fleurie
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 926 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Mickael Lachaud is one of the best wineries to follow in Beaujolais.. It offers 2 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Mickael Lachaud wines

Looking for the best Winery Mickael Lachaud wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mickael Lachaud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mickael Lachaud wines with technical and enological descriptions.

The top red wines of Winery Mickael Lachaud

Food and wine pairings with a red wine of Winery Mickael Lachaud

How Winery Mickael Lachaud wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tuscan linguine, pork cheeks with cider and honey or chicken pie.

Organoleptic analysis of red wines of Winery Mickael Lachaud

On the nose the red wine of Winery Mickael Lachaud. often reveals types of flavors of cherry, earthy or blueberry and sometimes also flavors of red fruit, black fruits or black currant. In the mouth the red wine of Winery Mickael Lachaud. is a with a nice freshness.

The best vintages in the red wines of Winery Mickael Lachaud

  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.72/5
  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Mickael Lachaud.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

Discover other wineries and winemakers neighboring the Winery Mickael Lachaud

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mickael Lachaud.

Discover the grape variety: Jurançon

Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Mickael Lachaud and wines from the region

Hugh Johnson: ‘Veteran wine books are by modern standards short on facts’

When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

International Beaujolais Nouveau Day

Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.