
Winery AloisCaiatì Pallagrello Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Caiatì Pallagrello Bianco from the Winery Alois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caiatì Pallagrello Bianco of Winery Alois in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Caiatì Pallagrello Bianco of Winery Alois in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Caiatì Pallagrello Bianco
Pairings that work perfectly with Caiatì Pallagrello Bianco
Original food and wine pairings with Caiatì Pallagrello Bianco
The Caiatì Pallagrello Bianco of Winery Alois matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, mushroom, bacon and gruyere quiche or lupine seeds for kemia (the aperitif).
Details and technical informations about Winery Alois's Caiatì Pallagrello Bianco.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Caiatì Pallagrello Bianco from Winery Alois are 2017, 2016, 2014, 2013 and 0.
Informations about the Winery Alois
The Winery Alois is one of of the world's greatest estates. It offers 9 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














