Domaine Michelas St JemmsTerres d'Arce Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Terres d'Arce Saint-Joseph of the Domaine Michelas St Jemms is in the top 90 of wines of Saint-Joseph.
Taste structure of the Terres d'Arce Saint-Joseph from the Domaine Michelas St Jemms
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres d'Arce Saint-Joseph of Domaine Michelas St Jemms in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terres d'Arce Saint-Joseph
Pairings that work perfectly with Terres d'Arce Saint-Joseph
Original food and wine pairings with Terres d'Arce Saint-Joseph
The Terres d'Arce Saint-Joseph of Domaine Michelas St Jemms matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roasted fillet of beef with parsley, lamb tagine with olives and honey or duck aiguillettes.
Details and technical informations about Domaine Michelas St Jemms's Terres d'Arce Saint-Joseph.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Domaine Michelas St Jemms
The Domaine Michelas St Jemms is one of of the world's great estates. It offers 20 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
