
Domaine Michelas St JemmsTerres d'Arce Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Terres d'Arce Crozes-Hermitage of the Domaine Michelas St Jemms is in the top 40 of wines of Crozes-Hermitage.
Taste structure of the Terres d'Arce Crozes-Hermitage from the Domaine Michelas St Jemms
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres d'Arce Crozes-Hermitage of Domaine Michelas St Jemms in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terres d'Arce Crozes-Hermitage of Domaine Michelas St Jemms in the region of Rhone Valley often reveals types of flavors of black fruit.
Food and wine pairings with Terres d'Arce Crozes-Hermitage
Pairings that work perfectly with Terres d'Arce Crozes-Hermitage
Original food and wine pairings with Terres d'Arce Crozes-Hermitage
The Terres d'Arce Crozes-Hermitage of Domaine Michelas St Jemms matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, fried vegetables with merguez and chipo or rabbit with tomato.
Details and technical informations about Domaine Michelas St Jemms's Terres d'Arce Crozes-Hermitage.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Terres d'Arce Crozes-Hermitage from Domaine Michelas St Jemms are 2015, 2016, 2013, 2011
Informations about the Domaine Michelas St Jemms
The Domaine Michelas St Jemms is one of of the world's greatest estates. It offers 20 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.














