Winery Michel ThibautCôtes du Jura Vin Jaune
In the mouth this white wine is a powerful.
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Taste structure of the Côtes du Jura Vin Jaune from the Winery Michel Thibaut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Jura Vin Jaune of Winery Michel Thibaut in the region of Jura is a powerful.
Food and wine pairings with Côtes du Jura Vin Jaune
Pairings that work perfectly with Côtes du Jura Vin Jaune
Original food and wine pairings with Côtes du Jura Vin Jaune
The Côtes du Jura Vin Jaune of Winery Michel Thibaut matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of scallops with coconut cream, tomato, ham, cheese and mushroom pie or chicken and mushroom risotto.
Details and technical informations about Winery Michel Thibaut's Côtes du Jura Vin Jaune.
Discover the grape variety: Calitor
Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.
Informations about the Winery Michel Thibaut
The Winery Michel Thibaut is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).