
Winery Michel PoinardCrôzes Hermitage 'Les Saviaux'
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the Crôzes Hermitage 'Les Saviaux' of Winery Michel Poinard in the region of Rhone Valley often reveals types of flavors of smoke, plum or black currant and sometimes also flavors of dark fruit, non oak or earth.
Food and wine pairings with Crôzes Hermitage 'Les Saviaux'
Pairings that work perfectly with Crôzes Hermitage 'Les Saviaux'
Original food and wine pairings with Crôzes Hermitage 'Les Saviaux'
The Crôzes Hermitage 'Les Saviaux' of Winery Michel Poinard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, pastasotto pepper merguez (risotto style pasta) or spaghetti all 'amatriciana.
Details and technical informations about Winery Michel Poinard's Crôzes Hermitage 'Les Saviaux'.
Discover the grape variety: Sgavetta
Light, fruity reds best drunk young, with a pale ruby robe, soft tannins, and an airy palate with fresh acidity, offering signature aromas of red fruits (cherry, raspberry), soft spices, and floral notes. Accessible Emilian profile. Preserved in small plots around Reggio Emilia, it testifies to the ampelographic diversity of Emilia-Romagna. A rare Italian black variety from Emilia-Romagna.
Last vintages of this wine
The best vintages of Crôzes Hermitage 'Les Saviaux' from Winery Michel Poinard are 2014, 2011, 2013, 2012 and 2018.
Informations about the Winery Michel Poinard
The Winery Michel Poinard is one of of the world's greatest estates. It offers 3 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.











