Winery Michel PoinardCrôzes Hermitage Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Crôzes Hermitage Rouge of Winery Michel Poinard in the region of Rhone Valley often reveals types of flavors of cherry, black fruits or red fruit and sometimes also flavors of spices, oak or earth.
Food and wine pairings with Crôzes Hermitage Rouge
Pairings that work perfectly with Crôzes Hermitage Rouge
Original food and wine pairings with Crôzes Hermitage Rouge
The Crôzes Hermitage Rouge of Winery Michel Poinard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, leg of lamb with garlic and rosemary or crab matoutou.
Details and technical informations about Winery Michel Poinard's Crôzes Hermitage Rouge.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Crôzes Hermitage Rouge from Winery Michel Poinard are 2014, 2016, 2011, 2017 and 2013.
Informations about the Winery Michel Poinard
The Winery Michel Poinard is one of of the world's greatest estates. It offers 3 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find ...
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At the heart of the terroirs of Mâcon-Mancey
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The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
