Winery Michel Olivier JacquodSyrah Grand Cru
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah Grand Cru of the Winery Michel Olivier Jacquod is in the top 40 of wines of Sierre.
Taste structure of the Syrah Grand Cru from the Winery Michel Olivier Jacquod
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Grand Cru of Winery Michel Olivier Jacquod in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah Grand Cru
Pairings that work perfectly with Syrah Grand Cru
Original food and wine pairings with Syrah Grand Cru
The Syrah Grand Cru of Winery Michel Olivier Jacquod matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, lamb tagine with honey and dried fruits or duck legs with honey.
Details and technical informations about Winery Michel Olivier Jacquod's Syrah Grand Cru.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Syrah Grand Cru from Winery Michel Olivier Jacquod are 0
Informations about the Winery Michel Olivier Jacquod
The Winery Michel Olivier Jacquod is one of of the world's greatest estates. It offers 12 wines for sale in the of Sierre to come and discover on site or to buy online.
The wine region of Sierre
The wine region of Sierre is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Adrian et Diego Mathier or the Domaine Claudy Clavien produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierre are Pinot noir, Gamay noir and Chasselas, they are then used in wines in blends or as a single variety. On the nose of Sierre often reveals types of flavors of black fruit, grapefruit or non oak and sometimes also flavors of oak, citrus fruit or citrus.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Flexible
A tender wine with little tannin.
